December 29th, 2009 at 07:44 pm
I found a recipe for the creamiest pasta sauce I have ever seen, one that is rather low on fat I think.
Text is creamy pasta and Link is http://heavenlyhomemakers.com/blog/high-five-recipe-creamy-mac-and-cheese
creamy pasta Oh sure it says mac and cheese, but the end result was not cheesy, creamy yes, cheesy no. Though I think with better cheese, and/or no tuna it would be cheesy. Only trouble I burned the bottom of my pot, so going to have to try to cook it at a lower heat, and stir more. (the burn did not make the pasta taste bad.) -oh I also added green peas to round out the whole nutrition thing. I think next week I will try again with some onions (real) and pepper (black) for flavor.
I also tried soaking grains for
Text is breakfast cake and Link is http://heavenlyhomemakers.com/blog/mom-is-great-she-gives-us-breakfast-cake
breakfast cake while the end result was decent, I don't think I will be repeating in quite the same manner. by morning my 'grains' were one big solidified mass, I had to get a hand blender out to break them back into something mixable, I also had to use extra milk, though I did not have buttermilk, so that could effect the process.
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Grocerys, food lessons
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December 30th, 2009 at 01:22 pm 1262179362
December 30th, 2009 at 04:47 pm 1262191678